FOOD AND BEVERAGE PACKAGING TECHNOLOGY
Material type:
TextPublication details: west sussex blackwell publishing 2011Edition: 2nd edDescription: 326pISBN: - 978140518910
- TP 374 .F638 2011
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Long Loan Books
|
Main Campus Library General Stacks | General Collection Books | TP 374 .F638 2011 (Browse shelf(Opens below)) | 1 | Available | 14099/2018 | ||
Long Loan Books
|
Main Campus Library General Stacks | General Collection Books | TP 374 .F638 2011 (Browse shelf(Opens below)) | 2 | Available | 14100/2018 | ||
Long Loan Books
|
Main Campus Library General Stacks | General Collection Books | TP 374 .F638 2011 (Browse shelf(Opens below)) | 3 | Available | 14101/2018 |
Browsing Main Campus Library shelves, Shelving location: General Stacks, Collection: General Collection Books Close shelf browser (Hides shelf browser)
| No cover image available |
|
|
No cover image available | No cover image available | No cover image available |
|
||
| TP 373.6 .M37 2006 PRINCIPLE OF FOOD SANITATION | TP 374 ,M36 1998 MANUALS OF FOOD QUALITY CONTROL | TP 374.F45 1993 APPROPRIATE FOOD PACKAGING | TP 374 .F638 2011 FOOD AND BEVERAGE PACKAGING TECHNOLOGY | TP 374 .F638 2011 FOOD AND BEVERAGE PACKAGING TECHNOLOGY | TP 374 .F638 2011 FOOD AND BEVERAGE PACKAGING TECHNOLOGY | TP 374 .I56 2014 INNOVATIONS IN FOOD PACKAGING |
