PINEIRO,MAYA <br/><br/>
IMPLEMENTING PROGRAMMES TO IMPROVE SAFETY AND QUALITY IN FRUIT AND VEGETABLE SUPPLY CHAINS;BENEFITS AND DRAWBACKS;LATIN AMERICAN CASE STUDIES  

 - ROME  FAO  2007 
 - 121P. 
<br/><br/><label>ISBN: </label>9789251059012 
<br/><br/><label>Subjects--Topical Terms: </label><br/>FOOD INDUSTRY AND TRADE----LATIN AMERICA----QUALITY CONTROL----CASE STUDIES
<br/><br/><label>LC Class. No.: </label>HD 9014  / .L32P56 2007